Learn how to make Albaloo polo (sour cherry saffron rice pilaf), a delicious, nourishing seasonal food of Iran, in 11 steps.
I am Shayan Massah, I love eating and cooking. I am here to help you cook delicious meals.
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Learn how to make Albaloo polo (sour cherry saffron rice pilaf), a delicious, nourishing seasonal food of Iran, in 11 steps.
Here are the top 11 delicious Iranian drinks you should make at home or try when you travel to Iran.
Learn how to make Persia Gaz, one of the oldest delicious sweets in Isfahan, Iran, in a simple step-by-step guide.
Make delicious Iranian tea, one of the best, healthiest, and highest quality teas with the tips we mentioned.
Learn how to make delicious Kabab Barg (Persian Filet Mignon Kebab), a luxurious popular Iranian kabab in 7 simple steps.
Learn how to make Gheymeh Nesar, traditional popular food made of nuts, meat, and rice in Qazvin, Iran in 8 simple steps.
Learn how to make Shami kabab, a delicious Iranian dish which is made with meat, potatoes, onions, etc. in 8 simple steps.
Sharbat Sekanjebin is a traditional Persian syrup made of vinegar, mint, and honey or sugar. This traditional syrup is so nutritious.
Bastani Sonnati, or Saffron ice cream, is one of the traditional and popular Iranian desserts that has a long history. Learn how to make Bastani Sonnati, Persian saffron ice cream in 6 simple steps.
Sohan asali is one of the most popular Persian pastries made of honey and different nuts. follow this recipe to learn how to make it.